Skip to main content
Real Ag

Real Ag

Real Ag is a program for everyone -- both consumers and those in agri-business -- with pertinent information about food and the agriculture industry.

In the face of a booming global population (9.7 billion by 2050) it's a great time to learn how what we eat affects the world around us.  This season of Real Ag aims to entertain, empower, and educate viewers on how agriculture isn't just about raising plants and animals; it's about the environment we live in, the economy we rely on, and the future we create.

Season 13 is made possible by:

Filer image element 

 

Filer image element 

 

Filer image element 

Season 13 Topics

Potatoes

Discover the surprisingly fascinating world of potatoes. From their rich and strange history to modern innovations, this humble crop is more than just a side dish—it's a global sensation.

Dairy

The dairy industry has changed drastically over the last 100 years. Explore dairy’s wild history and the challenges it faces in today’s changing world.

Hemp

Air Date:  FRI NOV 15

Hemp is an ancient plant making modern waves, but its journey has been anything but straightforward. This feature tracks hemp’s fascinating history, from ancient textile uses to its criminalization and eventual revival. Its myriad applications range from eco-friendly products, nutrition and....fireproof homes?

Wheat

Air Date:  FRI NOV 22

Wheat has been quietly ruling the world for thousands of years, and its story is anything but ordinary. Dig deep into how this humble grain sparked revolutions, sustained empires, and even influenced religious traditions.

 

Interview with Rachel Stroer

Air Date:  FRI DEC 6

Meet Rachel Stroer, President of The Land Institute.  In this interview we discuss her pioneering work in sustainable agriculture and regenerative farming. Explore how Land Institute approaches are helping to restore ecosystems while shaping the future of food production.

 

Potatoes - Part 2

Air Date:  FRI DEC 13

Didn't get enough potatoes last time? Us either. In Part 2 of our potato journey we dive even deeper into the spud's surprising history, cutting-edge research, and its potential to shape our future.

 

Predators and the Prairie

Air Date:  FRI DEC 20

Explore how the rapid expansion of agriculture across North America drastically impacted wolf and coyote populations. From habitat loss to predator control efforts, we’ll dive into the complex relationship between farming and these iconic predators.

Season Wrap-Up

Air Date:  FRI DEC 27

Revisit the best moments of the season’s topics.

Download the Smoky Hills PBS app